Green tomato chutney

Green tomato chutney

(Ingredients are underlined)

Take 4 medium size green tomatoes and cut them into pieces. In a pan, heat 2 Tbsp oil. To it add an already prepared paste of green chilies as per taste and one and half tsp curry leaves. Stir a little and add the tomato pieces. To it add one and half Tsp powdered roasted sesame seeds. Add 2 Tsp sugar. (If the tomatoes are very sour, more sugar can be added). Stir occasionally and cook on a low flame, till the tomato pieces dissolve completely. Add salt to taste.